Chef of Cuisine
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Description
Centred around exceptional, wood-fired grill cuisine, Woodend by Curtis Stone features seasonal dishes that celebrate the connection between sea and land. As a Chef of Cuisine you will have the opportunity to create flavor combinations, select ingredients, and manage kitchen operations; your passion and conviction will be key to the culinary art.
Requirements
- Minimum of 3 years' experience in a similar role, preferably in luxury hospitality or fine-dining restaurants.
- Degree in Gastronomy.
- Advanced English proficiency is essential.
- Knowledge of Forbes standards and hygienic food handling.
- Knowledge of wood-fired grilling is preferable.
Benefits
- Competitive Salary.
- Benefits above to the law.
- Life insurance and Mayor Medical Insurance.
- Saving Fund.
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