Culinary Specialist

hace 3 semanas


Quintana Roo, México Marriott International, Inc A tiempo completo

**Job Summary**

Culinary Specialist

We are seeking a skilled Culinary Specialist to join our team at The St. Regis Kanai Resort Riviera Maya. As a key member of our culinary team, you will be responsible for preparing special meals, regulating oven temperatures, and maintaining food logs.

**Key Responsibilities**

Prepare special meals or substitute items

Regulate temperature of ovens, broilers, grills, and roasters

Pull food from freezer storage to thaw in the refrigerator

Ensure proper portion, arrangement, and food garnish

Maintain food logs

Monitor the quality and quantity of food that is prepared

Communicate assistance needed during busy periods

Inform Chef of excess food items for use in daily specials

Inform Food & Beverage service staff of menu specials and out of stock menu items

**Requirements**

At least 3 years of related work experience

Technical, Trade, or Vocational School Degree

Ability to stand, sit, or walk for an extended period of time

Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping

Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance

**About Us**

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.


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