Master Chocolate Artisan

Fujairah Talent Search is seeking a highly skilled Master Chocolate Artisan to join our team in Fujairah, UAE.

As a Master Chocolate Artisan, you will be responsible for crafting exquisite chocolate creations that meet the highest standards of taste and appearance. You will have a deep understanding of the chemistry of chocolate and its many varieties, as well as the skill to create unique and visually appealing chocolates.

The ideal candidate will have a culinary degree or formal training in pastry, baking, or chocolate making, with a minimum of 5 years of experience as a Chocolatier or in a similar role in a high-end kitchen or chocolatier.

You will work closely with the marketing and sales team to conceptualize packaging and presentation ideas that enhance the visual appeal of our products. You will also stay updated on industry trends to introduce cutting-edge techniques, designs, and ingredients.

In this role, you will be expected to maintain an organized, efficient, and hygienic work environment, following HACCP standards and food safety regulations. You will also be responsible for managing inventory and stock levels for chocolate, ingredients, and supplies, ensuring timely ordering to prevent shortages.

We offer a competitive salary range of 10,000 - 15,000 AED per month, depending on experience, plus benefits including accommodation, health insurance, and one economy flight per annum. If you are a passionate and skilled chocolatier looking for a new challenge, please apply.

Key Responsibilities:

• Crafting exquisite chocolate creations that meet the highest standards of taste and appearance
• Developing unique flavors, designs, and presentation ideas that enhance brand identity
• Managing inventory and stock levels for chocolate, ingredients, and supplies
• Maintaining an organized, efficient, and hygienic work environment
• Working closely with the marketing and sales team to conceptualize packaging and presentation ideas

Requirements:

• Culinary degree or formal training in pastry, baking, or chocolate making
• Minimum of 5 years of experience as a Chocolatier or in a similar role in a high-end kitchen or chocolatier
• Strong aesthetic sense for designing visually appealing chocolates
• Ability to develop unique flavors, designs, and presentation ideas that enhance brand identity
• Exceptional precision in crafting chocolates to meet high standards of taste and appearance

Benefits:

• Accommodation provided
• Health insurance
• One economy flight per annum