Bar Attendant

Job Summary:

We are seeking a skilled Bar Attendant to join our team at Delta Hotels Riviera Nayarit An All-Inclusive Resort. As a Bar Attendant, you will be responsible for providing exceptional service to our guests by preparing and serving beverages, maintaining a clean and organized bar area, and ensuring that all standards of quality and safety are met.

About Us:

Martini is not included in the estimated salary which is approximately $30,000 - $40,000 per year based on the location of Mexico. With more than 1100 managed properties and 19 brands, Marriott International offers a diverse portfolio of locations around the world. You'll find us in world-renowned cities and prestigious resorts across Canada, as well as in your neighborhood and in more than 74 countries across the globe.

About the Role:

The successful candidate will have excellent communication skills, a strong attention to detail, and the ability to work well under pressure. If you're looking for a challenging and rewarding role in a dynamic and fast-paced environment, we encourage you to apply.

Responsibilities:

Key Responsibilities:

• Prepare and serve beverages to guests according to specified recipes using measuring systems.
• Issue, open, and serve wine/champagne bottles.
• Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
• Prepare fresh garnishes for drinks.
• Stock ice, glassware, and paper supplies.
• Transport supplies to bar set-up area.
• Wash soiled glassware.
• Remove soiled wares from bar top and tables and place in designated area.
• Anticipate and communicate replenishment needs.
• Process all payment methods.
• Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.
• Secure liquors, beers, wines, coolers, cabinets, and storage areas.
• Complete closing duties.
• Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
• Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.
• Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, and thank guests with genuine appreciation.
• Speak with others using clear and professional language.
• Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
• Ensure adherence to quality expectations and standards.
• Read and visually verify information in a variety of formats (e.g., small print).
• Stand, sit, or walk for an extended period of time or for an entire work shift.
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.
• Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.
• Move through narrow, confined, or elevated spaces.
• Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps.
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.