Culinary Specialist

hace 2 meses


La Paz, Baja California Sur, México Marriott International, Inc A tiempo completo

Key Responsibilities:

  • Prepare special meals or substitute items to meet the needs of our discerning guests.
  • Regulate the temperature of ovens, broilers, grills, and roasters to ensure optimal cooking results.
  • Ensure proper portion arrangement and food garnish to present a visually appealing dish.
  • Collaborate with our culinary team to develop new menu items and maintain high standards of quality and presentation.

About Marriott International, Inc:

As a leader in the hospitality industry, Marriott International, Inc is committed to delivering exceptional guest experiences and providing opportunities for our team members to grow and develop their careers.