Maestro de Cocina Oaxaqueña: Lidera Tradición Local

Placements24 is assisting a celebrated Oaxaca City restaurant in finding a Maestro de Cocina Regional to lead the kitchen team. You will craft traditional Oaxacan dishes using ancestral techniques and local ingredients, ensuring authentic flavors and stellar guest experiences.

The role requires encyclopedic knowledge of moles, tlayudas, tamales and beverages, strong leadership, supplier relationships with Oaxaca producers, and a commitment to health and safety in a fast-paced environment.