Chef de Cuisine — Lead Luxury Hotel Dining Experience
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Park Hyatt Mexico City Polanco, part of Hyatt Hotels Corporation, seeks a Chef de Cuisine to lead the All Day Dining Restaurant, Room Service and Pool Deck, driving exceptional quality and service across dayparts.
The ideal candidate will have 5+ years in ultra-luxury hotel kitchens, strong leadership, Spanish fluency with English, and a passion for seasonal ingredients. Flexibility including evenings and holidays is expected.
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