Supervisor de Steward

**Supervisor de Steward**:- Ubicación: Wyndham Alltra Vallarta- Ciudad: Nuevo Vallarta, NAY, MX, 63732- Fecha: 20 abr. 2024Gracias a nuestra expansión, estamos buscando gente talentosa, experimentada, motivada y proactiva que vea los desafíos como oportunidades, crea en sus habilidades y posea un conjunto de competencias versátiles. Valoramos a aquellos que tienen una pasión por aprender, crecer e innovar, esforzándose por lograr el éxito y crear experiências memorables. Únete a nuestro equipo para seguir construyendo juntos nuestra historia de éxito.As a Supervisor I, Food and Beverage, you will be responsible for directly supervising and coordinating the activities of workers engaged in preparing and serving food. Your role will include overseeing day-to-day operations, ensuring quality standards are met, and providing exceptional customer service.**Job Duties and Responsibilities**:- Supervise and coordinate the food preparation, plating, and service for Food & Beverage operations, ensuring that quality standards are maintained consistently.- Develop and maintain positive communication with both front and back-of-house staff to foster a supportive and team-oriented work environment.- Assist in training and onboarding new team members, providing guidance and feedback to enhance their performance and development.- Monitor and manage inventory levels, placing orders when necessary, and ensuring proper storage of food items, equipment, and supplies.- Resolve customer complaints in a timely and professional manner, always striving to provide exceptional guest experiences.- Maintain proper food safety and sanitation practices in accordance with local health department guidelines and company standards.- Assist in the creation and implementation of sales promotions, special events, and marketing strategies to increase revenue and guest satisfaction.- Maintain up-to-date knowledge of current industry trends, seasonal menu items, and local competitors to ensure the continued success and growth of the Food & Beverage operations.- Complete additional tasks or responsibilities as assigned.**Work Experience**:- Requires expertise in a variety of work processes through a combination of job-related training and considerable on-the-job experience- Typically acts as a lead, coordinating the work of others but not a supervisor- Works autonomously within established procedures and practices- Has 4 to 5 years of work experience**Competencies**:Business ExpertiseChampioning Guest NeedsDeveloping SelfImpactInterpersonal SkillsJob Functional KnowledgeLeadershipProblem SolvingTeamwork and CollaborationAccountability**Education**:- High School Degree or equivalent is preferred.- Combination of education and experience will be considered.**Certifications**:- Certifications may be required or preferred.Si considera que reúne los requisitos anteriores, esperamos recibir su solicitudTodas las personas aplicantes serán evaluadas y consideradas para las oportunidades en PLAYA, sin distinción de raza, color, religión, sexo, orientación sexual, edad, genética, identidad o expresión de género, nacionalidad o discapacidad.ID de solicitud: 1832**Los lectores de pantalla no pueden leer el siguiente mapa para búsquedas.**:Siga este enlace para acceder a nuestra página Búsqueda de ofertas de empleo a fin de buscar ofertas de empleo disponibles de una forma más accesible.- '); // hack to force browser to not cache iframe results, even though URL may be different var _iframe = document.getElementById('iframe'); _iframe.contentWindow.location.href = _iframe.src; //