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Sous Chef
hace 1 semana
SOUS CHEF, PARA EXCELENTE EMPRESA DE CATERING Y BANQUETES EN SUPER EXCLUSIVA ZONA DE CABO SAN LUCAS, BAJA CALIFORNIA SUR, OFRECEMOS EXCELENTE SUELDO NETO Y PRESTACIONES DE LEY, TRABAJO PERMANENTE
**Requisitos**:
EXPERIENCIA MINIMA DE 2 AÑOS EN PUESTO SIMILAR
EXCELENTES CONOCIMIENTOS EN COCINA MEXICANA E INTERNACIONAL
DISPONIBILIDAD DE HORARIOS, QUE VIVA EN CABO SAN LUCAS
Tipo de puesto: Tiempo completo, Por tiempo indeterminado
Salario: $18,000.00 - $20,000.00 al mes
Horario:
- Incluye fines de semana
- Rotativo
- Turno de 8 horas
Prestaciones:
- Opción a contrato indefinido
- Uniformes gratuitos
Tipos de compensaciones:
- Bono de productividad
- Propinas
Lugar de trabajo: Empleo presencial
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