Culinary Expert
hace 4 semanas
Job Summary
At Marriott International, we are looking for a talented Culinary Expert to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking food according to our high standards of quality and presentation. This is an exciting opportunity to work in a fast-paced environment and be part of a dynamic team that is passionate about delivering exceptional guest experiences.
Key Responsibilities
• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables.
• Weigh, measure, and mix ingredients according to recipes and quality standards.
• Operate ovens, stoves, grills, microwaves, and fryers to prepare and cook food.
• Monitor food quality while preparing food to ensure it meets our high standards.
• Maintain a clean and safe kitchen environment, including washing and disinfecting equipment and utensils.
Requirements
• High school diploma or equivalent required.
• At least 1 year of related work experience.
• Ability to work in a fast-paced environment and maintain a high level of productivity.
• Strong communication and teamwork skills.
• Ability to lift and move heavy objects up to 25 pounds.
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