Culinary Specialist
hace 7 días
Job Summary
We are seeking a skilled Culinary Specialist to join our team at Courtyard Mazatlan Beach Resort. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards of quality and presentation.
Key Responsibilities
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Prepare cold foods.
- Operate ovens, stoves, grills, microwaves, and fryers.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food.
- Set-up and break down work station.
- Serve food in proper portions onto proper receptacles.
- Wash and disinfect kitchen area, tables, tools, knives, and equipment.
- Check and ensure the correctness of the temperature of appliances and food.
Requirements
- Familiarity with food preparation and cooking techniques.
- Ability to work in a fast-paced kitchen environment.
- Strong attention to detail and ability to maintain high standards of quality and presentation.
- Excellent communication and teamwork skills.
- Ability to stand, sit, or walk for an extended period of time or for an entire work shift.
- Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
- Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
About Marriott International
Marriott International is a global hospitality leader with a portfolio of brands that cater to diverse customer needs. We are committed to providing exceptional guest experiences and fostering a culture of inclusivity and respect. As a member of our team, you will have the opportunity to grow and develop your skills in a dynamic and supportive environment.
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