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Culinary Technician

hace 2 meses

Ciudad de México, Ciudad de México Marriott International, Inc A tiempo completo
Job Summary

We are seeking a skilled Culinary Technician to join our team at Marriott International, Inc. As a key member of our facilities team, you will be responsible for ensuring the smooth operation of our kitchen facilities, including maintenance, repairs, and troubleshooting of equipment and systems.

Key Responsibilities
  • Perform routine maintenance and repairs on kitchen equipment, including cleaning, lubrication, and replacement of parts.
  • Identify and troubleshoot issues with plumbing, HVAC, and electrical systems, and perform repairs as needed.
  • Assist in the installation and testing of new equipment and systems.
  • Conduct regular inspections of kitchen facilities to ensure compliance with safety and health regulations.
  • Collaborate with other team members to ensure seamless operation of kitchen facilities.
Requirements
  • High school diploma or equivalent required; technical training or certification in a related field preferred.
  • Minimum 2 years of experience in a related field, such as maintenance, repair, or facilities management.
  • Strong knowledge of plumbing, HVAC, and electrical systems, including troubleshooting and repair techniques.
  • Ability to work independently and as part of a team.
  • Excellent communication and problem-solving skills.
Working Conditions

This position requires frequent lifting, carrying, pushing, and pulling of heavy equipment and materials. The ability to work at heights and in confined spaces is also required. The work environment is fast-paced and dynamic, with frequent interruptions and changing priorities.