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Restaurant Manager
hace 2 meses
**Job Summary**
As a Restaurant Manager at Hyatt Regency Andares Guadalajara, you will be responsible for overseeing the daily operations of our consumer centers, ensuring that they meet the highest standards of quality and customer satisfaction.
**Key Responsibilities:**
- Manage and supervise a team of staff to ensure excellent customer service and a seamless dining experience.
- Develop and implement strategies to increase revenue and improve operational efficiency.
- Monitor and control costs, ensuring that they are in line with company standards.
- Collaborate with the food and beverage team to create menus and promotions that meet customer demands.
- Ensure that all health and safety regulations are met and maintained.
**Requirements:**
- Advanced English language skills.
- Knowledge of Distinctive H.
- Action-oriented and responsible individual with excellent personnel management skills.
- Availability to rotate shifts.
- At least 2 years of experience in a similar position.
- Software management skills.
- Bachelor's degree in Hotel Business, Food and Beverage, or a related field.
