Demi Chef

Organization- Hyatt Regency Merida Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen,...

Organization- Hyatt Regency Merida Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen,...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." – Peggy Focheux Duval, Director of Learning & Development, France Administrative Hourly/Entry Level Employee Full-time Local Summary You will be responsible to assist...

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." – Peggy Focheux Duval, Director of Learning & Development, France Administrative Hourly/Entry Level Employee Full-time Local Summary You will be responsible to assist...

A prominent hotel chain in Mérida seeks a Demi Chef de Partie to ensure excellent and consistent service. The ideal candidate will assist in the Pastry department and contribute to the overall success of the outlet, adhering to high hygiene practices and guest relations skills. A minimum of 2 years experience in pastry is required, along with basic computer...

A leading hotel chain in Mérida is seeking a Demi Chef de Partie to supervise the kitchen station, ensuring high-quality food preparation and service. The ideal candidate has at least 2 years of experience in a similar role, preferably in luxury settings. This full-time position offers the opportunity to work in a dynamic environment that values quality and...

A luxury hotel in Mérida is seeking a Demi Chef de Partie responsible for assisting with the kitchen's efficient running in alignment with corporate strategies. The role includes supervising a kitchen section, ensuring high-quality food preparation, and delivering excellent service. Candidates must have a minimum of 2 years' experience and knowledge of...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Experiência de 1 año en puesto similar, disponibilidad para rotar turnos, conocimientos en cocina mexicana e internacional, producción y elaboración de alimentos, cocina a gran volumen, conocimientos en manejo higiénico de alimentos, gusto por tratar con la gente, don de mando. Tipo de puesto: Tiempo completo Sueldo: $12,000.00 - $12,800.00 al...