Pastry Demi Chef de Partie — Luxury Hotel Kitchen Lead

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

A leading hotel chain in Mérida is seeking a Demi Chef de Partie to supervise the kitchen station, ensuring high-quality food preparation and service. The ideal candidate has at least 2 years of experience in a similar role, preferably in luxury settings. This full-time position offers the opportunity to work in a dynamic environment that values quality and...

Organization- Hyatt Regency Merida Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen,...

Organization- Hyatt Regency Merida Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen,...

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." – Peggy Focheux Duval, Director of Learning & Development, France Administrative Hourly/Entry Level Employee Full-time Local Summary You will be responsible to assist...

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." – Peggy Focheux Duval, Director of Learning & Development, France Administrative Hourly/Entry Level Employee Full-time Local Summary You will be responsible to assist...

A prominent hotel chain in Mérida seeks a Demi Chef de Partie to ensure excellent and consistent service. The ideal candidate will assist in the Pastry department and contribute to the overall success of the outlet, adhering to high hygiene practices and guest relations skills. A minimum of 2 years experience in pastry is required, along with basic computer...

You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the Pastry, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial. 2 years work experience in Pastry Good hygiene practices and occupational health and...

You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the Pastry, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial. 2 years work experience in Pastry Good hygiene practices and occupational health and...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...