Strategic Food and Beverage Director

hace 2 semanas


Mexicali, Baja California, México Marriott A tiempo completo
Job Summary

As a Strategic Food and Beverage Director, you will be responsible for leading the food and beverage operations of our luxury hotel, The Ritz-Carlton. You will oversee the development and implementation of departmental strategies, ensuring that our food and beverage services meet the highest standards of quality and excellence.

Key Responsibilities
  • Develop and implement departmental strategies to drive revenue growth and improve customer satisfaction
  • Lead a team of food and beverage professionals to deliver exceptional service and quality
  • Manage budgets and financial reports to ensure profitability and efficiency
  • Collaborate with other departments to ensure seamless service delivery
  • Stay up-to-date with industry trends and best practices to drive innovation and improvement
Requirements
  • 6 years of experience in food and beverage management, preferably in a luxury hotel environment
  • Proven track record of success in leading high-performing teams and driving revenue growth
  • Strong leadership and communication skills, with the ability to motivate and inspire a team
  • Excellent financial management skills, with the ability to analyze and interpret financial reports
  • Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced food and beverage professional looking for a new challenge, we encourage you to apply for this exciting opportunity.



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