Culinary Expert for Marriott Cancun
hace 1 mes
We are seeking a highly skilled Culinary Expert to join our team at Marriott International's luxury property in Cancun. As a key member of our culinary staff, you will be responsible for preparing and cooking food according to recipes and quality standards.
ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
RequirementsTo be successful in this role, you will need:
- A high school diploma or equivalent education
- At least 1 year of related work experience in a similar role
- Ability to stand, sit, or walk for an extended period of time or for an entire work shift
- Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
The estimated salary for this position is approximately $40,000 - $60,000 per year, based on national averages for culinary experts in Mexico.
About UsMarriott International, Inc. is a global hospitality company with over 100 years of experience providing exceptional service to our guests. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.
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