Chef Position for Marriott International
hace 2 días
**Job Summary**
Chefs at Marriott International are responsible for preparing and cooking food according to recipes and quality standards. This role requires strong culinary skills, attention to detail, and excellent communication skills.
**Key Responsibilities**
- Prepare and cook food according to recipes and quality standards
- Maintain a clean and organized kitchen environment
- Communicate effectively with kitchen staff and management
- Monitor food quality and quantity
- Assist with menu planning and preparation
**Requirements**
- Technical or vocational degree in culinary arts
- At least 3 years of related work experience
- Strong culinary skills and attention to detail
- Excellent communication and teamwork skills
**About Marriott International**
Marriott International is an equal opportunity employer committed to diversity and inclusion. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
**Why Join Us**
As a chef at Marriott International, you will have the opportunity to work with a global team, develop your culinary skills, and provide exceptional dining experiences for our guests.
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