Culinary Support Specialist

hace 5 días


Cancún, Quintana Roo, México Marriott International, Inc A tiempo completo

**Job Summary**

We are seeking a highly skilled Culinary Support Specialist to join our team at JW Marriott Cancun Resort & Spa. This is an exciting opportunity for individuals who are passionate about delivering exceptional culinary experiences.

**About the Role**

The successful candidate will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They will also wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, as well as prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklists.

In addition to these responsibilities, the Culinary Support Specialist will operate ovens, stoves, grills, microwaves, and fryers, test foods to determine if they have been cooked sufficiently, monitor food quality while preparing food, set-up and break down work stations, and serve food in proper portions onto proper receptacles.

The ideal candidate will have excellent communication skills, be able to work effectively in a fast-paced environment, and demonstrate a commitment to providing outstanding service to our guests.

**Requirements**

To be considered for this role, candidates must have at least 1 year of related work experience, with a strong emphasis on attention to detail, organizational skills, and teamwork. A high school diploma or equivalent is required, and the ability to lift up to 25 pounds without assistance is essential.

A competitive salary is offered for this position, commensurate with experience, with an estimated range of $25,000 - $40,000 per annum. Benefits include health insurance, retirement plans, and opportunities for professional growth and development.

**Marriott International, Inc. Overview**

Marriott International, Inc. is a leading hospitality company that operates over 7,000 properties across 131 countries. We are committed to providing exceptional guest experiences, delivering outstanding customer service, and fostering a culture of inclusivity, respect, and diversity.


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