Food and Beverage Operations Manager
hace 1 mes
About Marriott International
At Marriott International, Inc., we're committed to delivering exceptional experiences for our guests. We believe in fostering a culture of inclusivity, respect, and empowerment among our team members.
About the Role
We are seeking a highly motivated and experienced Fundamental Duty: Lead F&B Department Staff - 1 Non-Exempt Position(s) Food and Beverage Operations Manager to join our team at Courtyard Queretaro. This is a full-time position that offers a competitive salary range of $50,000 - $60,000 per year, depending on experience.
Duties and Responsibilities
- Assist in successfully executing all operations in hotel departments (Front Office, Business Center, Recreation/Health Club, Housekeeping, F&B/Culinary, and Engineering/Maintenance).
- Manage staff, striving to continually improve guest and employee satisfaction and maximize departmental financial performance.
- Ensure adherence to standards and procedures.
- Lead specific teams while assisting with meeting or exceeding property goals.
Requirements
- High school diploma or GED required, with 4 years' experience in guest services, front desk, housekeeping, or related areas.
- OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major, with 2 years' experience in guest services, front desk, housekeeping, or related areas.
Benefits
- A comprehensive benefits package, including medical, dental, vision, and retirement savings plans.
- Ongoing training and development opportunities to enhance your skills and career growth.
- A supportive work environment that fosters collaboration and teamwork.
Additional Information
Courtyard by Marriott is part of Marriott International's portfolio of brands. As a Marriott associate, you'll enjoy a fast-paced, dynamic work environment where you can grow professionally and personally.
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