Culinary Professional for Marriott
hace 1 día
At Marriott International, Inc., we are committed to delivering exceptional experiences for our guests. As a Culinary Professional with our team, you will play a vital role in ensuring that our food and beverage offerings meet the highest standards of quality and presentation.
Estimated Salary: $25-$35 per hour
The ideal candidate will have at least 1 year of related work experience, including proficiency in preparing ingredients, cooking, and presenting dishes according to recipes and quality standards. A high school diploma or equivalent is required, and prior experience working in a fast-paced kitchen environment is an asset.
In this role, you will be responsible for:
- Preparing ingredients for cooking, including portioning, chopping, and storing food
- Washing and peeling fresh fruits and vegetables
- Weighing, measuring, and mixing ingredients
- Preparing and cooking food according to recipes, quality standards, presentation standards, and food preparation checklist
- Setting up and breaking down work stations
- Serving food in proper portions onto proper receptacles
- Cleaning and disinfecting the kitchen area, tables, tools, knives, and equipment
You will also be expected to maintain a clean and organized workspace, follow all company policies and procedures, and ensure adherence to quality expectations and standards.
As a member of our team, you will have opportunities for professional growth and development, as well as a competitive salary and benefits package.
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