Senior Culinary Operations Manager
hace 5 días
We are seeking an experienced Senior Culinary Operations Manager to join our esteemed hospitality team at one of our 5-star hotels in Venda (Thohoyandou).
Key Responsibilities:
- Administrating and controlling all kitchen areas
- Supervising Sous Chefs, Chef de Parties, Cooks, and other kitchen staff members
- Collaborating with the management team on menu planning, food purchasing, and cost control
- Ensuring high-quality food service standards and efficient kitchen operations
Requirements:
- Minimum experience working with high-end hospitality establishments
- Degree or Diploma from a reputable culinary arts school
Salary: R450,000 - R550,000 per annum
Benefits:
- Competitive salary package
- Opportunities for career growth and development
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