Senior Culinary Operations Manager

hace 5 días


Ciudad de México, Ciudad de México Edge Executive Search A tiempo completo

We are seeking an experienced Senior Culinary Operations Manager to join our esteemed hospitality team at one of our 5-star hotels in Venda (Thohoyandou).

Key Responsibilities:

  • Administrating and controlling all kitchen areas
  • Supervising Sous Chefs, Chef de Parties, Cooks, and other kitchen staff members
  • Collaborating with the management team on menu planning, food purchasing, and cost control
  • Ensuring high-quality food service standards and efficient kitchen operations

Requirements:

  • Minimum experience working with high-end hospitality establishments
  • Degree or Diploma from a reputable culinary arts school

Salary: R450,000 - R550,000 per annum

Benefits:

  • Competitive salary package
  • Opportunities for career growth and development


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