Director of Culinary Operations

hace 2 semanas


Nayarit, México Auberge Resorts A tiempo completo
Director of Food and Beverage

Susurros del Corazon, a luxurious resort situated on the picturesque Riviera Nayarit, invites a seasoned professional to lead its culinary team as Director of Food and Beverage. This exceptional opportunity allows the successful candidate to craft an unforgettable dining experience for guests, while upholding the highest standards of quality and service.

Key Responsibilities
  • Oversee the execution and supervision of the entire food and beverage operation, ensuring seamless service delivery and exceptional guest satisfaction.
  • Develop and implement innovative food and beverage concepts, aligning with Auberge Resorts' vision and values.
  • Lead a team of managers to achieve guest satisfaction, team member engagement, and service delivery goals.
  • Collaborate with the Resort Manager to drive business growth and revenue through strategic planning and execution.
  • Ensure compliance with state and federal health and safety regulations, as well as maintain high standards of food quality and presentation.
Requirements
  • Bachelor's Degree or Diploma in Hotel Management, Food & Beverage, or a related field.
  • Five or more years' operating experience in a similar capacity in a top restaurant group or luxury hotel Food & Beverage department.
  • Proven track record of success in maintaining high levels of guest satisfaction, employee engagement, and revenue growth.
  • Excellent communication and leadership skills, with the ability to motivate and inspire a team.
  • Ability to analyze data and make informed decisions to drive business results.
About Auberge Resorts Collection

Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. Our properties are designed to bring the soul of the locale to life through captivating design, exceptional cuisine, and spas, and gracious yet unobtrusive service. We invite you to join our team and become a part of our story.



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