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Bar Operations Manager
hace 2 meses
About Us
Susurros del Corazon is a luxury resort situated on a stunning coastline, offering an intimate and exclusive experience for our guests.
Job Summary
We are seeking a highly skilled and experienced Bar Operations Manager to join our team. As a key member of our Food and Beverage department, you will be responsible for overseeing the day-to-day operations of our bar, ensuring exceptional guest service, and maintaining a high level of quality control.
Key Responsibilities
- Bar Operations
- Assist the Bar Manager in overseeing the day-to-day operations of the bar, supervising bar staff, and ensuring they adhere to company policies.
- Maintain a high level of customer service, interacting with patrons, addressing concerns, and ensuring a positive and enjoyable experience at the bar.
- Implement and enforce quality control measures for beverage preparation, presentation, and service to maintain consistent standards.
- Assist in budgeting and financial management, monitoring sales, and controlling costs.
- Ensure compliance with local and state regulations regarding the service of alcoholic beverages, including age verification and responsible service practices.
Requirements
- Education
- Bachelor's Degree or Diploma in Hotel Management, Food & Beverage, or a related field.
- Two or more years' operating experience in a similar capacity in a top restaurant group or luxury hotel Food & Beverage department.
- Experience in maintaining state and federal health and safety regulations.
- Experience in completing administrative tasks, including reporting, budgeting, and project management.
- Fluent in Spanish and English.
