Cruise Ship Executive Chef

Are you a seasoned Executive Chef with substantial cruise ship experience, looking for your next challenge on land? This is a unique opportunity to manage a large-scale operation in Egypt, comprising 20 food and beverage outlets, including an all-day buffet restaurant, à la carte restaurants, lounges, pool bars, and ad-hoc restaurant concepts.**The Role**:-...

**F&B Director - Cruise Ship Experience - Egypt** **Role Overview**: - Lead and coordinate daily operations across 25 F&B outlets, ensuring seamless service and high standards across all venues - Manage a large team and liaise with various departments to enhance guest experiences - Implement innovative strategies for operational efficiency, cost control,...

**F&B Director - Cruise Ship Experience - Egypt****Role Overview**:- Lead and coordinate daily operations across 25 F&B outlets, ensuring seamless service and high standards across all venues- Manage a large team and liaise with various departments to enhance guest experiences- Implement innovative strategies for operational efficiency, cost control, and...

Positions: Ex. Chef • Chef de Cuisine • Sous Chef • Assistant Cook • Cook • Commis • Demi Chef • Chef de Partie • Utility Galley / DishwasherLocation: Onboard luxury cruise shipsContract Type: 6–8 month rotationsSalary: USD (tax-free)About the OpportunityJoin the Culinary Team onboard a world-class cruise ship, working in state-of-the-art...

Apply once. We match you with the right position and cruise line.At Carsea, we connect qualified candidates with multiple international cruise brands.You don't apply for a specific position here — you apply to Carsea. During your interview, your recruiter will define the final position and cruise line based on your experience, skills, and career...

**General Information**:- Country/Region- Mexico- Province/City- San Miguel de Allende, Gto.- Location- Rosewood San Miguel de Allende- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- ABOUT OUR DEPARTMENT / TEAM- Food and Beverage Division is one of the focal divisions to generate the revenue for hotel- business. There are 8 F&B Venues...

**General Information**: - Country/Region- Mexico- Province/City- San Miguel de Allende, Gto.- Location- Rosewood San Miguel de Allende- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- ABOUT OUR DEPARTMENT / TEAM- Food and Beverage Division is one of the focal divisions to generate the revenue for hotel- business. There are 8 F&B...

DESCRIPTION**BUTLER (Rock Star Agent) - Cruise Ship (Front Desk)**:**Company**: Carsea Oportunidades Globales**Location**: Onboard Virgin Voyages Ship (International)**Department**: Hotel Operations**Reports to**: Rock Star Manager & Sailor Services DirectorCarsea is recruiting motivated and service-oriented professionals to join the cruise industry as...

**Job Description**: **OVERVIEW/BASIC FUNCTION**: The Executive Sous Chef is responsible for the day-to-day smooth operation of the kitchen and ensures that all quality, cost, and safety standards are met or exceeded. Is also responsible for the daily and seasonal menus, staff management and production planning. **QUALIFICATIONS**: **Experience**:Minimum...

Baxal Executive Search busca Chef de Partie Repostería en Miguel Hidalgo, Ciudad de MéxicoPersona responsable de la elaboración, producción y presentación de postres y preparaciones de repostería fina, manteniendo altos estándares de calidad y orden en la cocina. Se requiere experiencia previa en repostería profesional y dominio de técnicas de...