Executive Pastry Chef

Job SummaryWe are seeking an experienced and skilled Executive Pastry Chef to join our team at Marriott International, Inc. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of baked goods, including breads and pastries.Key ResponsibilitiesPrepare and cook food according to recipes, quality and...

Job Title: Head BakerJob Summary:We are seeking an experienced Head Baker to join our pre-opening team at SLS Barcelona. As a key member of our culinary team, you will be responsible for managing our overnight bakery operation and leading a team of pastry professionals.Key Responsibilities:Manage the production of high-quality bakery goods, including breads,...

Job SummaryWe are seeking a skilled Pastry Chef to join our team at Marriott International, Inc. as a key member of our culinary team. The successful candidate will be responsible for preparing breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.Key ResponsibilitiesPrepare and cook food according to...

Job SummaryWe are seeking a skilled Pastry Chef to join our team at The Ritz-Carlton Mexico City. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality breads and pastries, ensuring exceptional customer satisfaction.Key ResponsibilitiesPrepare and cook food according to recipes, quality and presentation...

Job SummaryWe are seeking a skilled Pastelero (A) to join our team at Marriott International, Inc. as a Pastry Chef. As a key member of our culinary team, you will be responsible for preparing special meals and substituting items, regulating the temperature of ovens, broilers, grills, and roasters, and maintaining food logs.Key ResponsibilitiesPrepare and...

{"title": "Culinary Opportunities at Group Jegantic", "description": "Group Jegantic is seeking skilled culinary professionals to join their team at two of their restaurants in Montreal, Quebec, Canada. The restaurants offer a unique culinary experience, blending European, Asian, and Central American flavors.**Job Summary**:We are looking for experienced...

Job DescriptionJob Title: Executive Chef AssistantJob Summary:We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Accor Hotels. As a key member of our culinary team, you will be responsible for assisting the Head Chef in daily kitchen operations, overseeing food preparation, and ensuring the highest quality of food...

Job SummaryThe Executive Sous Chef is a key member of the culinary team at Accor Hotels, responsible for ensuring the highest quality of food preparation and presentation. This role requires a strong leader who can train and motivate staff to meet corporate quality standards.Key ResponsibilitiesDevelop and implement menus that meet the needs of our...

Job Title: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join our pre-opening team at SLS Barcelona, a five-star urban resort of extraordinary experiences. As a key member of our culinary team, you will be responsible for managing our busy kitchen, creating top-notch food, and ensuring high food hygiene standards.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Accor Hotels. As a key member of our culinary team, you will be responsible for planning, directing, and controlling the activities of all kitchen personnel to ensure an efficient and profitable food service.Key ResponsibilitiesPlan and approve menus for various...

Job SummaryWe are seeking a skilled Pastelero(A) C - Pastry Chef to join our team at Marriott International, Inc. As a key member of our culinary team, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key Responsibilities:Prepare ingredients for cooking, including...

Job DescriptionJob Title: Executive ChefJob Summary:We are seeking an experienced and skilled Executive Chef to join our team at Accor Hotels. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest standards of food quality, safety, and presentation.Key Responsibilities:Manage and motivate the...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Marriott International, Inc. As a key member of our management team, you will be responsible for the overall success of our daily kitchen operations.Key ResponsibilitiesCulinary Standards and ResponsibilitiesManage kitchen shift operations and ensure...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Iberica Restaurants. As a key member of our kitchen team, you will be responsible for supporting the Head Chef in managing and controlling all aspects of the kitchen operation.Key Responsibilities:Assist the Head Chef in managing kitchen staff, including training and...

Job SummaryWe are seeking a highly skilled and experienced Food Preparation Specialist to join our culinary team at Marriott International, Inc. As an Executive Chef Assistant, you will play a critical role in ensuring the highest quality of food preparation and presentation in our kitchens.Key Responsibilities:Prepare ingredients for cooking, including...

Job SummaryWe are seeking a skilled Pastelero(A) C to join our team at The Westin Santa Fe Mexico City. As a key member of our culinary team, you will be responsible for preparing and cooking food according to our high standards of quality and presentation.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food...

Descripción del TrabajoPreparar y hornear panes y pastelitos de alta calidad, siguiendo las recetas y estándares de la empresa. Examinar la planilla de producción para comprender las necesidades diarias de panes y pastelitos. Preparar y cocinar comidas de acuerdo con las recetas y estándares de calidad. Llevar registros de la cocina para cumplir con el...

Job SummaryThe Sous Chef position is a key role in the culinary department of Accor Hotels, responsible for overseeing the daily operations of the kitchen and ensuring the highest standards of food preparation and service.Key ResponsibilitiesSupervise a team of kitchen personnel to maintain high standards of food preparation and service.Provide operational...

Job Summary:We are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at Accor Hotels. As a key member of our kitchen operations, you will be responsible for ensuring the smooth operation of the department, optimizing the use of materials and manpower, and maximizing revenue and guest satisfaction.Key Responsibilities:Assist...

Job Title: BakerAbout the Role:We are seeking a skilled Baker to join our team at Grupo Dinar. As a Baker, you will be responsible for creating high-quality baked goods for our customers.Key Responsibilities:Prepare and bake a variety of breads, pastries, and other sweet and savory itemsDevelop and implement new recipes and menu itemsEnsure high-quality...