Culinary Arts Professional
hace 2 semanas
We are seeking a skilled Culinary Arts Professional to join our team at The St. Regis Kanai Resort Riviera Maya, Mexico.
Job Summary:
This is a full-time position that requires the preparation of ingredients for cooking, including portioning, chopping, and storing food. The ideal candidate will have at least 1 year of experience in a related field and a high school diploma or equivalent.
About the Role:
The successful candidate will be responsible for preparing and cooking food according to recipes and quality standards, operating ovens, stoves, grills, microwaves, and fryers, and monitoring food quality while preparing food. They will also set up and break down work stations, serve food in proper portions, and wash and disinfect kitchen areas, tables, tools, knives, and equipment.
Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Operate ovens, stoves, grills, microwaves, and fryers.
- Monitor food quality while preparing food.
- Set up and break down work stations.
- Serve food in proper portions.
- Wash and disinfect kitchen areas, tables, tools, knives, and equipment.
Requirements:
- Bachelor's degree in a related field or equivalent experience.
- At least 1 year of experience in a related field.
- High school diploma or equivalent required.
What We Offer:
Our company offers a competitive salary range of $45,000-$65,000 per year, based on experience and qualifications. We also offer benefits such as medical, dental, and vision insurance, paid time off, and opportunities for professional growth and development.
How to Apply:
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application today. We look forward to hearing from you
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