Executive Chef Lead

About the RoleWe are seeking an experienced Executive Chef to lead our food and beverage operations at the Ixtapan de la Sal Marriott Hotel & Spa. As a key member of our culinary team, you will be responsible for overseeing the daily kitchen operations, ensuring high-quality products are produced, and maintaining a clean and safe work environment.Key...

**Job Summary:**We are seeking a skilled Executive Chef to join our team at the JW Marriott Cancun Resort & Spa. As an Executive Chef, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that every dish meets our high standards of quality and presentation.**Key Responsibilities:*** Oversee all culinary operations,...

We are seeking an Executive Chef to join our team at JW Marriott Cancun Resort & Spa in Mexico. The successful candidate will be responsible for leading the kitchen operations, ensuring high-quality food products and exceptional customer service.About the Role:Lead the kitchen team to achieve culinary excellence and exceed guest expectations.Maintain a clean...

Job Summary:"> ">Marriott International, Inc. is seeking a highly skilled Executive Chef Assistant to join our team. As an Executive Chef Assistant, you will assist the Executive Chef in managing kitchen operations and ensuring exceptional guest experiences."> ">About Marriott International, Inc.">At Marriott International, we believe in putting people...

**_“El mundo es tuyo con Meliá”_** Descubre un camino sin límites en Meliá, donde las oportunidades de crecimiento y desarrollo son infinitas. Sumérgete en un viaje que te llevará a trabajar en varios países y a formar parte de nuestra extensa familia global Es realizar uno de los viajes más apasionantes de tu vida, un viaje en el que la...

Job SummaryWe are seeking a skilled Executive Chef to join our team at the AC Hotel Veracruz. As an Executive Chef, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food.

Job OverviewWe are seeking a skilled Executive Chef Coordinator to join our team at JW Marriott Cancun Resort & Spa. This is an exciting opportunity to work in a fast-paced culinary environment and contribute to the success of our food and beverage operations.

Company Overview: AccorHotels is a leading hospitality company with a global presence. We value diversity, inclusivity, and employee growth.Salary: The estimated salary for this role is between $60,000 to $80,000 per year, depending on location and experience.Job Description: As an Executive Sous Chef at AccorHotels, you will be responsible for overseeing...

We are seeking a highly motivated and experienced Sales Executive to join our team at the Ixtapan de la Sal Marriott Hotel & Spa. As a key member of our sales team, you will be responsible for driving revenue growth and delivering exceptional customer service to our clients.Job Summary:The Sales Executive will be responsible for developing and maintaining...

About EtéreoEtéreo, a luxurious resort in the heart of the Riviera Maya, is seeking an exceptional Executive Culinary Director to lead our culinary team.About the RoleWe offer a competitive salary range of $120,000 - $180,000 per annum, commensurate with experience.The successful candidate will have a minimum of 5-8 years' experience in a luxury hotel...

We are seeking an experienced Executive Chef to join our team at Solaz a Luxury Collection Resort in San Jose del Cabo, Mexico.**About the Role:**Lead a culinary team to deliver exceptional dining experiences to our guestsPrepare and cook food according to recipes and quality standardsMonitor food quality and presentationManage kitchen operations and ensure...

Are you a seasoned Executive Chef with substantial cruise ship experience, looking for your next challenge on land? This is a unique opportunity to manage a large-scale operation in Egypt, comprising 20 food and beverage outlets, including an all-day buffet restaurant, à la carte restaurants, lounges, pool bars, and ad-hoc restaurant concepts. **The...

About The Ritz-CarltonAt Marriott International, we believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis.Culinary ExcellenceWe are seeking an Executive Chef for our luxury restaurant at The Ritz-Carlton Mexico City. As a key member of our culinary team, you will...

About the RoleMarriott International, Inc. is seeking a skilled Executive Chef to join our team at Solaz a Luxury Collection Resort Los Cabos. This is a full-time position that requires a strong passion for delivering exceptional culinary experiences.Job ResponsibilitiesPrepare and cook meals according to recipes, quality standards, presentation standards,...

**General Information**: - Country/Region- Mexico- Province/City- San Miguel de Allende, Gto.- Location- Rosewood San Miguel de Allende- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- ABOUT OUR DEPARTMENT / TEAM- Food and Beverage Division is one of the focal divisions to generate the revenue for hotel- business. There are 8 F&B...

Job SummaryAs an Executive Sous Chef at Marriott International, Inc., you will be responsible for assisting in leading the kitchen team and overseeing all food-related functions. Your primary goal will be to ensure that guests receive a high-quality dining experience while maximizing financial performance.Key ResponsibilitiesAssist in supervising kitchen...

Job Title: Executive Pastry Chef - Cancun ResortAbout the Role:We are seeking an experienced and skilled Executive Pastry Chef to join our team at the JW Marriott Cancun Resort & Spa. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring that all food products meet the highest standards of quality and...

**Job Summary:**We are seeking an experienced Executive Chef to join our team at Marriott International. As a key member of our culinary staff, you will be responsible for overseeing the preparation and presentation of meals in our kitchen.**Key Responsibilities:**Supervise and coordinate activities of cooks and kitchen staff.Determine how food should be...

**Job Description**: **OVERVIEW/BASIC FUNCTION**: The Executive Sous Chef is responsible for the day-to-day smooth operation of the kitchen and ensures that all quality, cost, and safety standards are met or exceeded. Is also responsible for the daily and seasonal menus, staff management and production planning. **QUALIFICATIONS**: **Experience**:Minimum...

About the RoleWe are seeking an experienced Executive Chef Leader to join our team at Courtyard Leon at The Poliforum. This is a full-time opportunity that requires strong leadership and culinary skills.Job SummaryThe successful candidate will be responsible for supervising and coordinating the activities of cooks and kitchen staff, ensuring the quality of...