Executive Chef

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Guzman y Gomez. As the Head Chef, you will be responsible for ensuring that all kitchen quality standards are always complied with.Key Responsibilities:Support the recruitment, training, and development of all kitchen crewSupport the restaurant manager with...

Job Title: Executive ChefJob Summary: We are seeking an experienced Executive Chef to lead our culinary team at Marriott Cancun. The ideal candidate will have a proven track record of delivering high-quality dining experiences and will be responsible for overseeing all aspects of kitchen operations, including menu development, inventory management, and staff...

Job SummaryAs an Executive Sous Chef at Marriott International, Inc., you will be responsible for assisting in leading the kitchen team and overseeing all food-related functions. Your primary goal will be to ensure that guests receive a high-quality dining experience while maximizing financial performance.Key ResponsibilitiesAssist in supervising kitchen...

**Job Summary**As an Executive Chef at Marriott International, you will be responsible for overseeing the culinary operations of our esteemed resort. Your expertise will be crucial in ensuring the highest quality of food and exceptional guest experiences.**Key Responsibilities**Supervise and coordinate the activities of cooks and kitchen staff.Determine the...

River Cruises - Europe Job OpportunitiesWe are seeking highly skilled culinary professionals to join our team on luxury river cruises in Europe. As a leading recruitment agency, PeopleConquest is committed to finding the best candidates for these exciting roles.Job RequirementsExecutive ChefExecutive Sous ChefPastry ChefCookChef de PartieAll candidates must...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Marriott International. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes to our guests.Key ResponsibilitiesPrepare and cook food to the highest standards, ensuring that all dishes are...

PeopleConquest HR is Recruiting for River Cruises in EuropeWe are seeking highly skilled professionals to join our team as part of our River Cruises in Europe initiative. The following positions are available:Key Roles:Executive ChefExecutive Sous ChefPastry ChefCookChef de PartieIt is essential that all candidates possess an EU passport. If you are a...

Head Chef Opportunity at The Malayan Council Pte LtdWe are seeking a highly skilled and creative Head Chef to lead our kitchen team at our new Western café in Singapore. As a key member of our team, you will be responsible for developing an innovative all-day brunch menu, managing kitchen operations, and ensuring exceptional dining experiences for our...

Job OverviewWe are seeking a skilled Executive Chef to join our team at Marriott Cancun An All-Inclusive Resort. This is a full-time position that offers a competitive salary and benefits package.Estimated Salary: $45,000 - $60,000 per yearJob Description:Prepare high-quality dishes for guests, ensuring exceptional presentation and flavor. Develop menus and...

About the Position: Marriott International, Inc. is seeking an exceptional Executive Chef to join our team at Courtyard Mazatlan Beach Resort.Job Summary: This is a management position that oversees the daily kitchen operations, ensuring a consistent, high-quality product is produced. The ideal candidate will have a passion for culinary excellence,...

**Job Summary**As an Executive Chef at Marriott International, you will be responsible for overseeing the culinary operations of our hotel. This includes supervising cooks and kitchen staff, ensuring the quality of food items, and maintaining kitchen logs for food safety programs.**Key Responsibilities**Supervise and coordinate activities of cooks and...

Job Title: Commis ChefWe are seeking a highly motivated and organized Commis Chef to join our team at L'Angelus | French Restaurant, since 1998. As a key member of our kitchen team, you will be responsible for assisting our Chef de Partie and Sous Chef in the preparation and production of our menu items.Key Responsibilities:Assist in the preparation and...

**Job Summary**We are seeking a skilled Executive Chef to join our team at Four Points by Sheraton Cancun Centro. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish meets our quality expectations.**Key Responsibilities**Prepare ingredients for cooking, including...

Job SummaryAs a key member of our culinary team, the Executive Sous Chef will be responsible for leading kitchen operations and ensuring exceptional customer service. This role requires a strong leader who can motivate and guide a team to deliver high-quality food products and exceptional guest experiences.Key ResponsibilitiesAssist in leading kitchen...

We are seeking a highly skilled and motivated Commis Chef to join our dynamic kitchen team at L'Angelus | French Restaurant, since 1998. As a key member of our BOH team, you will be responsible for assisting with mise en place preparation and production, ensuring that our high standards of quality and presentation are consistently met.Key Responsibilities:...

Culinary Excellence at EtéreoEtéreo, a luxury resort nestled in the heart of the Riviera Maya, is seeking a highly skilled and innovative Chef de Cuisine to lead our culinary team. As a key member of our kitchen brigade, you will be responsible for crafting exceptional dining experiences that showcase the finest flavors and ingredients.Key...

A seasoned culinary professional is sought by Edge Executive Search to lead the kitchen operations of a prestigious hotel in Venda, Thohoyandou. The ideal candidate will oversee the administration and control of all kitchen areas, supervising a team of Sous Chefs, Chef de Parties, Cooks, and other kitchen staff. Key responsibilities include assisting in menu...

Executive Sous Chef Role SummaryThe Executive Sous Chef is a key member of the Food and Beverage team at Rosewood Mandarina, responsible for ensuring the smooth operation of the kitchen and maintaining high standards of quality, cost, and safety. This role requires a strong leader who can manage a team of sous chefs, coordinate daily and seasonal menu...

At Cozymeal, we're looking for talented culinary professionals to join our team as Executive Culinary Consultants in Cancun, Mexico. As a seasoned chef with a passion for creating unforgettable dining experiences, you'll have the opportunity to work with clients and bring your culinary expertise to the table.About Us: Cozymeal is a leading platform for...

We are seeking highly skilled culinary professionals to join our team on European river cruises.We are looking for the following applicants:Executive ChefExecutive Sous ChefPastry ChefCookChef de PartieCandidates must have an EU passport.