Culinary Specialist
hace 4 semanas
**Job Summary**
Marriott International is seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for preparing special meals and substituting items as needed. You will also be responsible for regulating the temperature of ovens, broilers, grills, and roasters, and ensuring proper portion, arrangement, and food garnish.
**Key Responsibilities**
- Prepare special meals or substitute items as needed
- Regulate temperature of ovens, broilers, grills, and roasters
- Ensure proper portion, arrangement, and food garnish
- Maintain food logs
- Monitor the quality and quantity of food that is prepared
- Communicate assistance needed during busy periods
- Inform Chef of excess food items for use in daily specials
- Inform Food & Beverage service staff of menu specials and out of stock menu items
**Requirements**
- Technical, Trade, or Vocational School Degree
- At least 3 years of related work experience
**About Marriott International**
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
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