Culinary Operations Manager

Marriott International, Inc is seeking a highly skilled Culinary Operations Manager to join our team. As a key member of our culinary team, you will be responsible for leading kitchen operations and providing direction for day-to-day activities.We are looking for someone with 6 years of experience in the culinary, food and beverage, or related field, or a...

About Marriott International, IncMarriott International, Inc is a leading hospitality company with a portfolio of brands across the globe. With a commitment to excellence and customer satisfaction, we strive to create memorable experiences for our guests.About the RoleWe are seeking an experienced Kitchen Operations Manager to join our team at Ixtapan de la...

OverviewMaintain the highest standards of culinary excellence at The St. Regis Punta Mita Resort. As a Restaurant Operations Manager, you will oversee daily restaurant operations, supervise staff, and ensure exceptional customer service.

Job OverviewWe are seeking an experienced Food and Beverage Operations Manager to oversee all aspects of food and beverage operations at our hotel. The ideal candidate will have a proven track record of managing high-volume food and beverage operations, with a focus on delivering exceptional guest satisfaction.ResponsibilitiesBudget Management: Develop and...

**Duration**: The Culinary Manager is a **two (2) year term** **contract position** with the opportunity for renewal, offering a unique chance to lead and shape WCK's responses. This position reports directly to the Response Director during activations, and the Senior Manager while off activation. **Preferred Location(s)**: Central and South America. Must...

**Job Number** 24058378 **Job Category** Food and Beverage & Culinary **Location** Ixtapan de la Sal Marriott Hotel & Spa, Jose Ma. Morelos 44, Ixtapan de la Sal, Mexico, Mexico VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage...

**Additional Information** **Job Number**24205824 **Job Category**Food and Beverage & Culinary **Location**Ixtapan de la Sal Marriott Hotel & Spa, Jose Ma. Morelos 44, Ixtapan de la Sal, Mexico, Mexico, 51900 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Position responsible for all the food and beverage...

Marriott International, Inc is seeking a highly skilled and experienced Culinary Operations Director to join our team at Solaz a Luxury Collection Resort Los Cabos. This dynamic role will oversee all food-related functions and lead the culinary team in delivering exceptional guest experiences.Estimated Salary: $65,000 - $85,000 per yearAbout the RoleThe...

**Additional Information** **Job Number**24205721 **Job Category**Food and Beverage & Culinary **Location**Ixtapan de la Sal Marriott Hotel & Spa, Jose Ma. Morelos 44, Ixtapan de la Sal, Mexico, Mexico, 51900 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen...

Restaurant ManagerAbout the Role:This position oversees daily restaurant operations, ensuring exceptional customer service and maximum financial performance. As a key member of the culinary team, you will be responsible for supervising staff, managing day-to-day operations, and maintaining high standards of sanitation and food quality.Responsibilities:Manage...

Main ObjectiveThe Senior Culinary Innovation Manager is responsible for driving the creation and innovation of new products, recipes, and culinary techniques at Sigma Alimentos. This role works closely with the new ventures team to develop and experiment products that meet market trends, customer needs, and the company's quality standards.Key...

**About Marriott International, Inc.**We are committed to delivering exceptional hospitality experiences and making a positive impact in our communities.As an Executive Chef Lead, you will play a key role in ensuring the high quality of our culinary offerings and providing excellent service to our guests.About the Role:We are seeking a highly skilled and...

We are seeking a highly motivated Hotel Operations Manager to join our team at Marriott International, Inc. Based in Queretaro, Mexico, this role offers a unique opportunity to lead and manage hotel operations teams.**Job Summary:**The successful candidate will be responsible for assisting in the execution of all hotel operations, including Front Office,...

About EtéreoEtéreo, a luxurious resort in the heart of the Riviera Maya, is seeking an exceptional Executive Culinary Director to lead our culinary team.About the RoleWe offer a competitive salary range of $120,000 - $180,000 per annum, commensurate with experience.The successful candidate will have a minimum of 5-8 years' experience in a luxury hotel...

Susurros del Corazon, a luxury resort in Riviera Nayarit, is seeking a highly skilled Director of Food and Beverage to oversee the culinary experience.About Susurros del CorazonLocated on a bluff fringed by tropical jungle, our resort offers a unique blend of natural beauty and luxurious amenities.Ambitious candidates can seize this opportunity to shape the...

Lumina Stays is seeking an experienced and motivated Operations Manager to join our team in Parras, Coahuila. The Operations Manager will be responsible for overseeing the daily operations and ensuring that all tasks run smoothly and efficiently. This is a full-time position, reporting directly to the Operations Director. **Key Responsibilities**: -...

3+ years of employee and performance management experience - Bachelor's degree or equivalent, or 2+ years of Amazon (blue badge/FTE) experience - Work a flexible schedule/shift/work area, including weekends, nights, and/or holidays Amazon is seeking Operations Managers for Fulfillment Centers (FCs). Amazon is one of the most recognizable brand names in the...

**Job Overview**We are seeking a skilled Culinary Associate to join our team at the JW Marriott Cancun Resort & Spa.**Salary:** $45,000 - $60,000 per year**About the Role**The successful candidate will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food. They will also wash and peel fresh fruits and...

Job Title: Operations Manager">Estimated Salary: $80,000 - $110,000 per year

We are seeking an experienced and skilled Executive Chef Assistant to join our culinary team at Marriott International, Inc. This is a fantastic opportunity for individuals who are passionate about delivering exceptional food quality and providing outstanding customer service.Job Description:As an Executive Chef Assistant, you will be responsible for...