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Restaurant Manager

hace 2 meses


Cancún, Quintana Roo, México Marriott International, Inc A tiempo completo
Job Summary

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Marriott Cancun An All-Inclusive Resort. As a key member of our food and beverage team, you will be responsible for overseeing the daily operations of our restaurants, bars, and room service areas.

Key Responsibilities
  • Supervise and manage a team of employees to ensure exceptional guest service and high-quality food and beverage offerings.
  • Develop and implement strategies to improve guest satisfaction, employee engagement, and financial performance.
  • Collaborate with the culinary team to create innovative menus and promotions that meet the needs of our discerning guests.
  • Ensure compliance with all food safety and sanitation standards, as well as local, state, and federal liquor laws.
  • Lead by example, demonstrating a commitment to excellence and a passion for delivering exceptional guest experiences.
Requirements
  • High school diploma or equivalent required; 4 years of experience in the food and beverage industry preferred.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Proven track record of success in managing food and beverage operations, with a focus on guest satisfaction and employee engagement.
  • Knowledge of food safety and sanitation standards, as well as local, state, and federal liquor laws.
What We Offer

As a Restaurant Manager at Marriott Cancun An All-Inclusive Resort, you will have the opportunity to work with a talented team of professionals who share your passion for delivering exceptional guest experiences. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.