F&B Strategy and Operations Director

hace 2 semanas


Quintana Roo, México Scorpios Mykonos A tiempo completo

About Scorpios Mykonos

We are a high-end hospitality company dedicated to providing exceptional experiences for our guests.

Job Title: F&B Strategy and Operations Director

Location: Mykonos, Greece

Salary: €80,000 - €120,000 per year

Job Description:

F&B Strategy and Operations Overview

The F&B Strategy and Operations Director will be responsible for driving the success of our food and beverage operations at Scorpios Mykonos. This role will oversee the development and implementation of the F&B strategy, ensuring alignment with the company's overall goals and objectives.

Key Responsibilities:

  1. Develop and drive the F&B strategy plan in collaboration with the leadership team, focusing on revenue growth, profitability, and guest satisfaction.
  2. Prioritize initiatives that enhance the guest experience, increase sales, and reduce costs.
  3. Maintain consistently high standards and product knowledge across all F&B areas, including the kitchen and service teams.
  4. Analyze performance data and provide insights to inform business decisions.
  5. Collaborate with the purchasing team to optimize procurement processes and negotiate contracts with suppliers.
  6. Ensure compliance with health, safety, and hygiene regulations, as well as company policies and procedures.

Requirements:

  • Minimum 5 years of experience as a General Manager or Food and Beverage Manager in a 5-star hotel or high-end restaurant.
  • Experience in pre-openings and international hospitality environments.
  • Excellent command of English language, both verbal and written.
  • Demonstrated ability to work effectively in a fast-paced environment, independently or as part of a team.
  • Strong communication skills and teamwork mentality.

Benefits:

  • Full-time permanent working contract.

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