Restaurant Operations Manager

hace 2 días


Nayarit, México Rosewood Hotel Group A tiempo completo

About the Role:

As a Restaurant Manager at Rosewood Mandarina, you will be responsible for leading the culinary team to deliver exceptional dining experiences for our guests. This is an exciting opportunity to join a luxury hotel brand and contribute to the success of our Food and Beverage department.

Key Responsibilities:

• Develop and implement effective strategies to drive sales growth and improve customer satisfaction
• Lead a team of chefs, servers, and other restaurant staff to ensure seamless service delivery
• Collaborate with the Executive Chef and Director of Food and Beverage to design menus and wine lists that meet guest expectations
• Control labor and operating expenses through effective scheduling, budgeting, and inventory management
• Foster a positive and inclusive work environment that promotes employee engagement and retention

About Us:

Rosewood Hotels & Resorts is a luxury hotel brand that offers unique and memorable experiences for our guests. We are committed to providing exceptional service and creating a sense of community in every location. As a Restaurant Manager at Rosewood Mandarina, you will be part of a dynamic team that is passionate about delivering outstanding results and exceeding guest expectations.



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